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Social multi-platform development increases public awareness and helps restaurants and eateries maximize profits. The F&B industry has become more active, and customers are also demanding more. Require business establishments to focus on developing food quality, enhancing competitive advantages, and attracting customers. Delicious dishes are not only due to the talented hands of the chef but also to the preservation of food ingredients. A refrigerator or freezer is one of the essential pieces of equipment for restaurant and cafeteria business units. Ensure that many foods are stored continuously at the right temperature without losing nutrients or their distinctive flavor. Besides those criteria, choosing equipment to help limit food spoilage and optimize operating costs and profit is an important goal of F&B business units."

Restaurant, Eatery
SOLUTION
FROM OKINAGA
Freezers and chillers with different capacities from 300 liters or more with various designs to suit each business model. Effectively preserve food ingredients and nutritional value for a long time.
Selling
4 DOORS SS UPRIGHT CHILLER OKINAGA 1000L
4 DOORS SS UPRIGHT CHILLER OKINAGA 1000L
Okinaga OK U4S-C 4-blade fridge with size 1300x800x2025, helps to preserve the freshness of vegetables, fruits, and other foods... in industrial kitchens. With an appropriate temperature range and a convection fan system to help keep food in the best condition, Okinaga's 4-blade fan fridge is an industrial refrigerator that is suitable for many different audiences from restaurants. , hotels, restaurants to industrial kitchens.
Hot
2 DOORS SS UPRIGHT FREEZER 600L
2 DOORS SS UPRIGHT FREEZER 600L
The 2 doors ss upright freezer 600L is a compact and handy product in small and medium industrial kitchens or where there is no need to store food for a long time or a lot. The capacity of 550 liters and the standard size of 730–800–2040 mm makes it easy to arrange in many different positions in the kitchen.
Selling
4 DOORS SS UPRIGHT FREEZER 1100L
4 DOORS SS UPRIGHT FREEZER 1100L
The 4 doors ss upright freezer 1100L with size 1300x800x2050, capacity 1100l, temperature -18°C - 0°C is the most common product for preserving food, such as meat, fish, seafood, etc., in restaurants. With the right size and storage capacity of up to 1100, the 4-door upright freezer is the first choice for chefs & restaurateurs.
Hot
6 DOORS SS UPRIGHT FREEZER OKINAGA 1750L
6 DOORS SS UPRIGHT FREEZER OKINAGA 1750L
The 6 doors ss upright freezer Okinaga 1750L with dimensions of 1938x800x2070cm is a product used to preserve fresh-frozen food (such as meat, fish, and seafood) in industrial kitchens. Thanks to the large storage capacity of up to 1750 liters, With its modern, industrial design and design, Okinaga's 6-blade freezer is the optimal industrial refrigerator for restaurants, hotels, schools, and hospitals in particular, as well as industrial kitchens in general.
Why choose
Okinaga?
Reputable brand
Reputable brand
Superior cooling technology
Superior cooling technology
Durable operation, low wear and tear
Durable operation, low wear and tear
Maintain food value
Maintain food value
Energy saving
Energy saving
18 month warranty
18 month warranty
Consulting
Customers need more information about products, advice on suitable products for their financial resources, or assistance in planning and organizing the design of the optimal refrigeration system for their business. The experts at Okinaga are always ready to advise and support to bring practical solutions to customers.
GET A CONSULTATION
Send a request to Okinaga
Hotline
Customers' products are having problems, they need to replace parts, or they have questions about warranty and maintenance policies at Okinaga? Our team is always ready to help.
CALL HOTLINE
0905 91 5679

Restaurant, Eatery

Restaurant, Eatery
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Restaurant, Eatery
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Restaurant, Eatery
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Restaurant, Eatery
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