Trends of using refrigeration equipment in the coffee industry - making drinks

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Trends of using refrigeration equipment in the coffee industry - making drinks
It is the need to eat and drink more and more "simplified", fast, convenient to take away in the development era that has promoted the formation of a "fever" of coffee business according to the convenient take away model.
Trends of using refrigeration equipment in the coffee industry - making drinks

 


Flexible, convenient

One of the characteristics of the Café take away business that is easily appreciated is the maximum convenience for all customers. It caters mainly to customers who want to buy takeaway products, or in other words, guests who do not have too much time to linger at the bar and enjoy drinks. Just stop the car, order food, less than 5 minutes you have your favorite cup of coffee. In an era when everyone is busy and don't have time, the quick and quick calculation of coffee take away is very useful.

Good price

Because the cost of opening a coffee shop is not too much, the owner does not have to pay for the cost of renting space, decorating the shop, landscape design, electricity and water, air conditioning, the cost of hiring staff is also very low, so the price of water is very low. of take away cafes are very "affordable".

Modern service style, impressive image

Take away cafes bring a modern "breath" from the service, staff to the design of the coffee cup. Business people who invest will focus on the "look" of their brand, from the main decoration to the staff uniforms and the design and packaging of the product. When you go out on the street, it can be very impressive when young people serving at take away cafes wave to passersby, wish a good day, or always politely bow to thank you after customers buy. finished.

 

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