DRY-BLOWER BEER FRIDGE 10 BOM 20L

- Using compressors from famous brands Embraco, and Danfoss helps equipment operate stably and be durable.

Using the blower dry storage mode helps to improve cooling efficiency, with many advantages, such as being dry, clean, and convenient.

- High-performance automatic defrosting mechanism, saving energy and time.

- Intelligent sensor controller, ensuring safety during operation.

- Closed indoor unit drainage system with automatic heating and evaporation mechanism, dry and clean.

- Circulation pump system supports stabilizing beer temperature to the pouring spout's tip, helping preserve the beer for a long time and not be wasted during use. - OKINAGA's draft beer storage cabinet is equipped with a circulating water level warning whistle, helping users to replenish beer in time.

- Standard modern production technology.

- Made of durable and food-safe stainless steel.

Standard size & user-friendly features.

The self-closing mechanism reduces heat loss and improves cabinet durability.

- LED light inside makes it easy to arrange & replace beer bombs.

- Convenient cabinet handle for easy operation.

- Wheel legs help fix the cabinet, are easy to move the cabinet, and are convenient when cleaning the surrounding area.

In particular, the OKINAGA draft beer storage cabinet has a sturdy bottom frame that can withstand and dissipate force effectively, limiting the impact of solid impacts and making the cabinet more durable & better bearing.

Currently, the culinary demand of customers is increasing, especially in enjoying beer, leading to increasing demand for draft beer storage cabinets, while draft beer is very popular in restaurants and bars.

OKINAGA 10-boom 20L fan-cooled dry beer storage cabinet of OKINAGA is manufactured according to quality standards suitable for fresh beer preservation:

- Guaranteed temperature: The most suitable temperature for beer storage is 2-4 degrees Celsius & -1 to 2 degrees Celsius at the cabinet's center. The beer cabinet maintains a constant temperature to help preserve the freshest beer.

- The cabinet is integrated with a direct filling nozzle to bring aesthetics, convenience & hygiene.

- Cabinet capacity: 10 bombs 20L suitable for small, medium, and large restaurants.

- The cabinet can be used for cold brewing and filling many other types of water such as juice, milk tea, fruit tea, etc.